How to Make Salmon With Pesto

A dish we often eat during the summer. Very easy to make!

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How to Make Salmon With Pesto Recipe
5 Steps
Ingredients
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1
Place the salmon in an oven dish.

Place the salmon in an oven dish.

2
Cover each fillet with 1 tablespoon pesto.

Cover each fillet with 1 tablespoon pesto.

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3
Like so. Sprinkle some salt on top.

Like so. Sprinkle some salt on top.

4
Add cheese on top. Cook at 225 degrees C for about 12 minutes depending on how thick the fillets are. If you prefer a lower temperature that's fine but then it needs a few extra minutes.

Add cheese on top. Cook at 225 degrees C for about 12 minutes depending on how thick the fillets are. If you prefer a lower temperature that's fine but then it needs a few extra minutes.

5
Serve with salad and or boiled potatoes.

Serve with salad and or boiled potatoes.

Ingredients

600 Grams Salmon (4 fillets) 
6 Tablespoons Pesto ( preferably homemade) 
1 Pinch Salt 
1 Pinch Black pepper 
100 Grams Grated cheese 
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