How to Make Rice W/ Vienna Sausage (Arroz Con Salchichas)

An easy peasy rice dish you can serve with any type of stewed beans, a salad and some sweet plantains. A very common latin rice dish.๐Ÿ˜ƒenjoy

How to Make Rice W/ Vienna Sausage (Arroz Con Salchichas) Recipe
23 Steps
Ingredients
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1
Ingredients

Ingredients

2
Ok let's start, wash your rice under cool water until the water runs clear. Set the rice aside for now.

Ok let's start, wash your rice under cool water until the water runs clear. Set the rice aside for now.

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3
Open up your cans of sausage, take out all your Vienna sausages BUT don't discard the water .

Open up your cans of sausage, take out all your Vienna sausages BUT don't discard the water .

4
start cutting the sausages in 3 pieces. I personally don't like them whole in my rice.

start cutting the sausages in 3 pieces. I personally don't like them whole in my rice.

5
Take a pot and set it over medium heat. Add the oil

Take a pot and set it over medium heat. Add the oil

6
To the oil add the tomato paste

To the oil add the tomato paste

7
Add the sofrito

Add the sofrito

8
The adobo powder

The adobo powder

9
The packet of sazon with color

The packet of sazon with color

10
The chicken bouillon. This one I use has tomato flavoring and has a nice flavor.

The chicken bouillon. This one I use has tomato flavoring and has a nice flavor.

11
The garlic powder

The garlic powder

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The onion powder

The onion powder

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And the olives

And the olives

14
Remember that can of Vienna with its juice I asked you not to discard? , well throw it In there and stir it well

Remember that can of Vienna with its juice I asked you not to discard? , well throw it In there and stir it well

15
Its Finally time to add the Vienna sausage

Its Finally time to add the Vienna sausage

16
Stir the mixture well and than add your washed uncooked rice. Mix It all well.

Stir the mixture well and than add your washed uncooked rice. Mix It all well.

17
After you have added the rice and mixed it in well like I did , it is time to add the water.

After you have added the rice and mixed it in well like I did , it is time to add the water.

18
Add a few sprigs of fresh cilantro. I had none so I pulled out my frozen ones. We will than wait until all the water has evaporated before moving.

Add a few sprigs of fresh cilantro. I had none so I pulled out my frozen ones. We will than wait until all the water has evaporated before moving.

19
The water has been absorbed into the rice. So now we will put all the rice Into the center of the pan. It's the way I was taught to do it, it's totally optional NOT.๐Ÿ˜œ

The water has been absorbed into the rice. So now we will put all the rice Into the center of the pan. It's the way I was taught to do it, it's totally optional NOT.๐Ÿ˜œ

20
Lower the heat, put a piece of foil over the pot  NOT on the rice

Lower the heat, put a piece of foil over the pot NOT on the rice

21
Put a cover on it an cook It for about 20-25min. Do not peak!! , you will know too when the rice is almost done when you start to smell the rice and it's seasoning.

Put a cover on it an cook It for about 20-25min. Do not peak!! , you will know too when the rice is almost done when you start to smell the rice and it's seasoning.

22
Let's check our  rice... Ahhh nicely cooked and grainy with a bite , just the way my family likes it, NOT mushy at all!!๐Ÿ˜

Let's check our rice... Ahhh nicely cooked and grainy with a bite , just the way my family likes it, NOT mushy at all!!๐Ÿ˜

23
And there you have it arroz con salchichas which translates to rice with Vienna sausage. Serve this with some habichuelitas (beans) and some sweet plantains. Omgah delish

And there you have it arroz con salchichas which translates to rice with Vienna sausage. Serve this with some habichuelitas (beans) and some sweet plantains. Omgah delish

Ingredients

3 Cups Long grain white rice,uncooked 
2 Sm Cans of Vienna sausage  
3 Cups Water 
2 Tablespoons Sofrito 
1 Tablespoon Tomato Chicken bouillon powder 
2 Tablespoons Tomato paste 
2 Tablespoons Canola oil 
1 Teaspoon Adobo 
ยผ Teaspoons Garlic powder 
ยผ Teaspoons Onion powder 
1 Teaspoon Packet of sazon w/ culantro & achiote 
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