How to Make Ratatouille

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How to Make Ratatouille Recipe
21 Steps
Ingredients
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1
Chops onions

Chops onions

2
I used olive oil and added salt , black pepper , parsley , bay leaves , cayenne pepper and basil. Add how much you think is necessary for your taste

I used olive oil and added salt , black pepper , parsley , bay leaves , cayenne pepper and basil. Add how much you think is necessary for your taste

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3
Cut up tomatoes

Cut up tomatoes

4
I already chopped up the peppers because am a busy mom.

I already chopped up the peppers because am a busy mom.

5
Add the peppers into pot and simmer for 4 mins

Add the peppers into pot and simmer for 4 mins

6
Now add tomatoes

Now add tomatoes

7
I used this can because I wanted to give it a richer flavor

I used this can because I wanted to give it a richer flavor

8
Pour in

Pour in

9
I added a pinch, but you don't have to add cayenne pepper if you don't want to.

I added a pinch, but you don't have to add cayenne pepper if you don't want to.

10
Add 1/2 cup water

Add 1/2 cup water

11
Let it simmer for 25 mins on low temp

Let it simmer for 25 mins on low temp

12
Now cut up your veggies like this very thin

Now cut up your veggies like this very thin

13
This was also done before hand same size

This was also done before hand same size

14
Now blend all the veggies

Now blend all the veggies

15
Sauce should look like this

Sauce should look like this

16
I used a foil tray but you can use anything. First I layered it with the sauce.

I used a foil tray but you can use anything. First I layered it with the sauce.

17
Now I took the veggies and put it around like so until it covered the whole circle. Don't worry it does not have to be perfect

Now I took the veggies and put it around like so until it covered the whole circle. Don't worry it does not have to be perfect

18
Then I decided to layer it again with sauce

Then I decided to layer it again with sauce

19
I layered the veggies again, mine looked like this but like I said you could probably do a better job.   Drizzle oil on top then cover with foil.  Put in the oven at 375 for two hours

I layered the veggies again, mine looked like this but like I said you could probably do a better job. Drizzle oil on top then cover with foil. Put in the oven at 375 for two hours

20
I know your not suppose to add cheese but I did, and it taste great with it or without it .

I know your not suppose to add cheese but I did, and it taste great with it or without it .

21
This is the final product like I said you don't have to add cheese but I like everything with a twist of my own. You can have this by itself or any meat product

This is the final product like I said you don't have to add cheese but I like everything with a twist of my own. You can have this by itself or any meat product

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