How to Make Quinoa Frittters

Qunioa, carrot & spinach fritters!!

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How to Make Quinoa Frittters Recipe
8 Steps
Ingredients
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1

Cook the quinoa. Place a cup of water and quinoa to a saucepan. Bring to boil and then lower the heat and cook the quinoa for about 15 minutes or until the grain unwraps itself.

2

Set the quinoa aside to cool.

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3

In a large boil place the carrots, chopped spinach, chopped, shallot, chopped garlic, chopped parsley, eggs, buckwheat, oats and feta and mix together.

4

Add the quinoa and season with coriander, salt and pepper.

5

Take out the mixture and form the fritters with your hand.

6

Heat the oil in a frying pan on medium heat.

7

Add the fritter to the frying pan and fry for about 3 minutes on each side or until golden.

8

Serve & enjoy!!

Ingredients

1 Cup Quinoa 
2 Eggs 
¼ Cups Parsley 
1 Cup Carrot 
1 Cup Spinach 
¼ Cups Oats 
¼ Cups Buckwheat 
1 Garlic 
1 Shallot 
80 Feta cheese 
Salt 
Pepper 
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