How to Make QUICK,EASY SPAGHETTI JOLLOF(tomato and Vegs)

Takes about 30 mins...substitute whichever vegetables you prefer...you may also use corned beef! Hope you find this helpful! 😊

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How to Make QUICK,EASY SPAGHETTI JOLLOF(tomato and Vegs) Recipe
10 Steps
Ingredients
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1
Set all you need aside...

Set all you need aside...

2
Pour spaghetti into boiling water to which you have previously added 2tablespoons of vegetable oil nd salt.(Excuse my chipped nail polish)

Pour spaghetti into boiling water to which you have previously added 2tablespoons of vegetable oil nd salt.(Excuse my chipped nail polish)

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3
When spaghetti is ready(this took 10 mins), strain and set aside.

When spaghetti is ready(this took 10 mins), strain and set aside.

4
Chop tomatos, onions, red and green peppers, carrot as desired.

Chop tomatos, onions, red and green peppers, carrot as desired.

5
Heat about 2 dishing spoons of vegetable oil in a pan.

Heat about 2 dishing spoons of vegetable oil in a pan.

6
Stir fry the chopped tomatos, onions and red peppers till most of the moisture in the tomato is gone(about 6mins)

Stir fry the chopped tomatos, onions and red peppers till most of the moisture in the tomato is gone(about 6mins)

7
Add the green pepper, carrot and chicken stock. Spice as desired (i used some curry, thyme, black pepper and *groundcrayfish(very optional as this is a personal Nigerian preference)

Add the green pepper, carrot and chicken stock. Spice as desired (i used some curry, thyme, black pepper and *groundcrayfish(very optional as this is a personal Nigerian preference)

8
Pour in the spaghetti...

Pour in the spaghetti...

9
Stir till well blended! Taste for spices and add salt to taste...

Stir till well blended! Taste for spices and add salt to taste...

10
Ready to devour! Serve with anything u like...boiled eggs...etc...

Ready to devour! Serve with anything u like...boiled eggs...etc...

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