How to Make Pulled Pork

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How to Make Pulled Pork Recipe
7 Steps
Ingredients
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1
Trim off any excess fat and rinse. Pat dry

Trim off any excess fat and rinse. Pat dry

2
Cover evenly with rub.

Cover evenly with rub.

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3
Let meat come to room temp before cooking. This will help cook even and prevent condensation from forming on the meat while cooking

Let meat come to room temp before cooking. This will help cook even and prevent condensation from forming on the meat while cooking

4
Get your smoker going with your favorite soaked wood chuncks. Also works in the oven set at 225.  8 hours!

Get your smoker going with your favorite soaked wood chuncks. Also works in the oven set at 225. 8 hours!

5
Thresome

Thresome

6
7
Should fall apart, add a little rub and any of the juice collected back. No sauce needed.

Should fall apart, add a little rub and any of the juice collected back. No sauce needed.

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