How to Make Potato Salad

This side dish goes well with fried or baked chicken, holiday poultry, and any grilled or smoked meat (grilled hotdogs included). Great for summer cook outs!

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How to Make Potato Salad Recipe
10 Steps
Ingredients
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1
Rinse all potatoes in cool water

Rinse all potatoes in cool water

2
Peel potatoes until all skin is gone

Peel potatoes until all skin is gone

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3
Cut potatoes into bite sized chunks

Cut potatoes into bite sized chunks

4
Place in pot with enough water to cover and salt to taste. Add a whole raw egg to boil while cooking potatoes.

Place in pot with enough water to cover and salt to taste. Add a whole raw egg to boil while cooking potatoes.

5
Dice green onions

Dice green onions

6
Chop celery

Chop celery

7
Bring potatoes and egg(s) to boil over medium heat until potatoes are tender.

Bring potatoes and egg(s) to boil over medium heat until potatoes are tender.

8
Strain off water . Peel and chop hard boiled eggs.

Strain off water . Peel and chop hard boiled eggs.

9
Add potatoes to bowl and top with green onion, celery, peeled and chopped hard boiled eggs, mustard, mayo, and sweet relish to taste.

Add potatoes to bowl and top with green onion, celery, peeled and chopped hard boiled eggs, mustard, mayo, and sweet relish to taste.

10
Stir mixture until all ingredients are well mixed. Cover with plastic wrap Place in fridge for 1 hour and serve cold, unless your family or guests like warm potato salad (and some people do!)   Enjoy!

Stir mixture until all ingredients are well mixed. Cover with plastic wrap Place in fridge for 1 hour and serve cold, unless your family or guests like warm potato salad (and some people do!) Enjoy!

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