Take your coconut oil and put it in a big pot with a lid set over medium heat.
The saturated fat in coconut oil is actually a healthy fat NOT the type of fat you'd find in almost anything you buy from the store.
When the oils completely melted...
add two kernels of popcorn.
The black spots on the bottom of the pan in the picture are from one time I burned popcorn and it never came out!
When they pop, add the rest of the popcorn and put on the lid.
When it starts to pop, shake the pan and keep shaking until the popping starts to die down. Then take the pot of heat and...
You have popcorn! Enjoy topped with salt or your favorite toppings!