First, gather all of your supplies.
Then, melt the butter in the microwave.
Next, pour half of a cup of seeds into a the popper.
Put on the cap.
Put the bowl under the shoot.
Plug in the machine.
Hold the bowl under the shoot.
Then wait two minutes.
Then unplug the machine.
Then dump butter on the popcorn.
Then sprinkle popcorn salt on the popcorn.
Last, stir the popcorn with a spoon and enjoy!