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Flatten your olive-coloured clay into a thick slab. This colour can be achieved by mixing brown with leaf green clay.
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- 2
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Roll your red clay into a thick cylinder.
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Place the red clay onto the olive one.
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Cover the red clay with the olive one like so.
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Start rolling the cylinder in the centre to the edges.
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(rolled the centre, edges still thick) Then you may roll the edges.
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Cut a small piece of the cane.
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Place the good looking side face-down, leaving the other side up. Close the side up by rubbing the sides upwards, closing in the side up.
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Use a needle tool to outline the filling, making it stand out from the olive clay. Then use a ball tool to flatten the filling, making the olive edges out stand.
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Ta-da~ Your finished little miniature fruit :P You can add it to your other clay projects such as miniature dishes or simply keep them in small glass jars. Have it your way ;)
