How to Make Pineapple Upside-Down Cake

This tutorial is to help make your perfect pineapple upside-down cake in just 5 easy to follow steps

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How to Make Pineapple Upside-Down Cake Recipe
5 Steps
Ingredients
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1
spray non-stick spray on your pan or line with wax paper

spray non-stick spray on your pan or line with wax paper

2
mix butter and brown sugar together and lay out evenly on an 8-inch pan, then place pineapple rings on pan evenly spaced with cherries in the middles of the rings

mix butter and brown sugar together and lay out evenly on an 8-inch pan, then place pineapple rings on pan evenly spaced with cherries in the middles of the rings

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3
prepare cake batter and pour over pineapple slices on pan

prepare cake batter and pour over pineapple slices on pan

4
preheat your oven and bake at 350 degrees F for 25-30 minutes or until done

preheat your oven and bake at 350 degrees F for 25-30 minutes or until done

5
let cool 5-10 minutes, flip cake out of pan... Enjoy!

let cool 5-10 minutes, flip cake out of pan... Enjoy!

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