How to Make Pineapple Panna

by Vamshidhar Samala

Pineapple is a source of nutrients, intake of this fruit in any form like juice or in any food dishes controls Blood pressure, Asthama prevention and excellent source of strong antioxidant vitamin C.


  • 1 Pineapple
  • ½ Teaspoons Cumin powder
  • Salt
  • 3 Teaspoons Sugar
  • Instructions

    Step 1

    Take a Pineapple

    Step 2

    Cut into cubes/ pieces..

    Step 3

    Add them in a juicer extractor...

    Step 4

    Add sugar 3 tsp..

    Step 5

    Then pinch of cumin powder and salt...

    Step 6

    Now extract the juice by adding 200ml of Water to it...

    Step 7

    Garnish with a slice of pineapple and a stem of mint..

    Step 8

    Now that's it a mouthful of juice is ready for 4 members...🍷🍷🍷 share it with your loved ones they will enjoy!