How to Make Penne Alla Norma

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How to Make Penne Alla  Norma Recipe
12 Steps
Ingredients
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1
Slice eggplant sprinkle with salt and press between paper towel for about 10 minutes.

Slice eggplant sprinkle with salt and press between paper towel for about 10 minutes.

2
Dice onion and fresh mozzarella and set aside for later.

Dice onion and fresh mozzarella and set aside for later.

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3
Drink some wine to relax.

Drink some wine to relax.

4
Dice eggplant to 1/2 inch coves.

Dice eggplant to 1/2 inch coves.

5
Heat olive oil in a large pan.

Heat olive oil in a large pan.

6
Sauté eggplant go about 5 to 7 minutes until soft.

Sauté eggplant go about 5 to 7 minutes until soft.

7
Flatten two garlic cloves and add to sautéing eggplant.

Flatten two garlic cloves and add to sautéing eggplant.

8
Add diced onion, anchovies, capers, and crushed red pepper.  Continue to cook for about three 3 to 5 minutes.

Add diced onion, anchovies, capers, and crushed red pepper. Continue to cook for about three 3 to 5 minutes.

9
Add tomatoes, olives and cook for another three minutes.

Add tomatoes, olives and cook for another three minutes.

10
Turn off heat and add a small piece of butter.

Turn off heat and add a small piece of butter.

11
Stir in fresh Mozzarella cubes and Penne.

Stir in fresh Mozzarella cubes and Penne.

12
Serve with ricotta Salata.

Serve with ricotta Salata.

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