How to Make Peanut Butter Snickers Cupcakes

by Lillie Rakutt

Learn to make delicious simple cupcakes that are sure to impress!

Supplies

  • A Box of Chocolate Cake Mix
  • Eggs
  • Oil
  • Water
  • 1/2 Cup of Peanuts
  • 1 Jar of Caramel Sauce
  • 1 1/4 Cups of Peanut Butter
  • 1 Stick of Butter
  • 4 Cups of Powder Sugar
  • 1/4 Cups of Cream
  • 1 tsp of Vanilla Extract
  • 7 oz of Marshmellow Fluff
  • Mixing bowls and Mixer
  • Cupcake Pan and Liners
  • Piping Bags
  • Instructions

    Step 1

    Step 2

    While allowing the cupcakes to cool, make the filling. In a bowl, crush the peanuts into chunks and add caramel sauce.

    Step 3

    Set filling aside and start to make icing. In a mixer, cream together butter and peanut butter until fluffy.

    Step 4

    Add in cream, vanilla, and powder sugar then mix.

    Step 5

    Fold in marshmellow fluff.

    Step 6

    Put icing into a piping bag.

    Step 7

    Time to start assembling; cut a hole in the top center of the cupcakes.

    Step 8

    Spoon in filling

    Step 9

    Place cut off top back on and pip on icing.

    Step 10

    decorate cupcake with sprinkles, chocolatechips, snickers, or whatever else you'd like.