How to Make Pan Dulce

Pan Dulce is a very popular Spanish dessert that is usually eaten around Christmas. The recipe is easy to follow, and not hard to make!

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How to Make Pan Dulce Recipe
23 Steps
Ingredients
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1
Add shortening and sugar into a mixing bowl

Add shortening and sugar into a mixing bowl

2
Mix

Mix

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3
Add 4 eggs

Add 4 eggs

4
5
6
7
8
Add 1 package of yeast

Add 1 package of yeast

9
Add 4 cups of flour

Add 4 cups of flour

10
Mix

Mix

11
Knead ingredients together

Knead ingredients together

12
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15

Let the dough rise for 1 hour

16

Bake for 15 mins at 350 degrees

17

This is for the topping

18
1/2 cup of powdered sugar

1/2 cup of powdered sugar

19
Add 1/2 cup of sugar

Add 1/2 cup of sugar

20
3 tsp vanilla extract

3 tsp vanilla extract

21
1 cup of flour

1 cup of flour

22
Mix

Mix

23

Ingredients

½ Cups Sugar 
¼ Cups Vegetable shortening 
4 Eggs 
1 Teaspoon Salt 
1 Teaspoon Package of yeast 
4 Cups Flour 
½ Cups Powdered sugar 
3 Teaspoons Vanilla extract 
Food coloring 
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