How to Make Pain Perdue

After watching Triple D, I had to try it!

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How to Make Pain Perdue Recipe
7 Steps
Ingredients
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1
Combine wine, sugar, honey, cinnamon, star anise, cloves and bring to a boil. Reduce heat and simmer for 20 minutes. Stir as obsession makes you...

Combine wine, sugar, honey, cinnamon, star anise, cloves and bring to a boil. Reduce heat and simmer for 20 minutes. Stir as obsession makes you...

2
In a glass jar mix 1 tablespoon of corn starch to 1/2 cup of water and add to syrup. Bring to a boil and remove from heat with a final mix..

In a glass jar mix 1 tablespoon of corn starch to 1/2 cup of water and add to syrup. Bring to a boil and remove from heat with a final mix..

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3
Strain syrup into a container. If making the night before, Tupperware or into a syrup bowl to serve.

Strain syrup into a container. If making the night before, Tupperware or into a syrup bowl to serve.

4
Blend eggs, milk and vanilla & pour into a 9x16 glass pan. Cut the Baguettes into 4" lengths  and lay into the egg mix sideways, cover with plastic wrap and fridge overnight.

Blend eggs, milk and vanilla & pour into a 9x16 glass pan. Cut the Baguettes into 4" lengths and lay into the egg mix sideways, cover with plastic wrap and fridge overnight.

5
In a hot skillet with butter, brown both sides.

In a hot skillet with butter, brown both sides.

6
Transfer the oven safe skillet into a pre-heated 400 degree oven for twenty minutes. Warm the syrup and rough chop the strawberries.

Transfer the oven safe skillet into a pre-heated 400 degree oven for twenty minutes. Warm the syrup and rough chop the strawberries.

7
Plate and enjoy!

Plate and enjoy!

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