Cook bacon in a large skillet over medium heat until crisp, 6-8 minutes. Once finished cooking pat dry and crumble into small pieces.
Prep your toppings: ¼ cup barbecue sauce, 1 cup grated cheddar, and the crumbled bacon.
Cook your OSCAR MAYER BACON HOT DOGS: Set a medium size frying pan to medium heat. Place hot dogs in pan and cook for 6-8 minutes turning occasionally until dogs are crispy and slightly browned.
Prep your bun: Slather the sides of bun with barbecue sauce and top with shredded cheddar and crumbled bacon.
Assemble your dog: Place a cooked dog in the center of the bun and top with more cheddar and bacon.