How to Make Orange Poppyseed Cake

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How to Make Orange Poppyseed Cake Recipe
14 Steps
Ingredients
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1
preheat oven to 160 degrees Celsius

preheat oven to 160 degrees Celsius

2
gather ingredients and equiptment

gather ingredients and equiptment

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3
line cake tin with greaseproof paper.

line cake tin with greaseproof paper.

4
mix yoghurt poppy seeds and orange juice

mix yoghurt poppy seeds and orange juice

5

next cream the butter and sugar in a big bowl untill soft and smooth. Make sure there are no lumps of butter Left.

6
Add the eggs one by one mixing after each one.

Add the eggs one by one mixing after each one.

7
Next sift the flour and baking powder into the egg and butter mix.

Next sift the flour and baking powder into the egg and butter mix.

8
add the poppyseed mix and fold/stir together for a few minutes until the mixtures are all combined.

add the poppyseed mix and fold/stir together for a few minutes until the mixtures are all combined.

9
carefully pour the cake mix into the cake tin.

carefully pour the cake mix into the cake tin.

10
Bake in the oven for an hour or until a knife comes out clean.

Bake in the oven for an hour or until a knife comes out clean.

11
12

Finally mix the icing sugar and the extra orange juice together in a bowl and carefully pour over cake.

13
14
Serve and Enjoy!

Serve and Enjoy!

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