How to Make Orange Almond Chocolate Biscotti

Sugar free, vegan, paleo, primal from thatglutenfreegirl.com

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How to Make Orange Almond Chocolate Biscotti Recipe
13 Steps
Ingredients
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1
These are the ingredients I used. Amounts are on the supplies tab.  Preheat oven to 350°.

These are the ingredients I used. Amounts are on the supplies tab. Preheat oven to 350°.

2
Mix dry ingredients.

Mix dry ingredients.

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3
Wash and dry the orange.

Wash and dry the orange.

4
Use the outer orange skin or zest by grating it onto the flour mixture. Mix well.

Use the outer orange skin or zest by grating it onto the flour mixture. Mix well.

5
Add the wet, orange juice & maple syrup. Mix well.

Add the wet, orange juice & maple syrup. Mix well.

6
I didn't have sliced almonds, so put almonds and chocolate in the small food processor a few seconds.

I didn't have sliced almonds, so put almonds and chocolate in the small food processor a few seconds.

7
Not too small, no need for more powder.

Not too small, no need for more powder.

8
Mix into the batter. This would make great cookie dough chunks in my lactose-free ice cream. It is Scoopable and so delicious.

Mix into the batter. This would make great cookie dough chunks in my lactose-free ice cream. It is Scoopable and so delicious.

9
Shape on parchment paper or a silicone baking sheet. Some kind of rectangle is great. Bake 20 min @ 350°.

Shape on parchment paper or a silicone baking sheet. Some kind of rectangle is great. Bake 20 min @ 350°.

10
This is one I baked yesterday.  I cooled it on a rack in the frig for an hour.

This is one I baked yesterday. I cooled it on a rack in the frig for an hour.

11
Cut it into eight or more slices. Pre heat oven to 250°.  When cooled, slice and bake 10 minutes, turn over the slices and bake 10 minutes, TURN OFF THE OVEN. Let them cool and dry in the oven.

Cut it into eight or more slices. Pre heat oven to 250°. When cooled, slice and bake 10 minutes, turn over the slices and bake 10 minutes, TURN OFF THE OVEN. Let them cool and dry in the oven.

12
Today's I pre scored during the first 5 minutes of the twenty minute baking at 350°. I made one yesterday for us and one as a gift for my sister. This one is for all the great people I work with.

Today's I pre scored during the first 5 minutes of the twenty minute baking at 350°. I made one yesterday for us and one as a gift for my sister. This one is for all the great people I work with.

13
Enjoy a biscotti with your favorite drink.

Enjoy a biscotti with your favorite drink.

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