How to Make Onion Bhajis

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How to Make Onion Bhajis Recipe
6 Steps
Ingredients
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1
2

Slice the onions into rings and half

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3
4

Beat the eggs in a large bowl then add the onions, mix together and add the flour. Once mixed create balls and place directly into deep pan filled with hot cooking oil

5
Turn until golden

Turn until golden

6
Place onto kitchen roll and soak the excess oil, serve quickly and enjoy!

Place onto kitchen roll and soak the excess oil, serve quickly and enjoy!

Ingredients

2 Free Range Eggs 
120 Grams Plain Flour 
3 Onions 
2 Tablespoons Garam Masala 
1 Tablespoon Coriander  
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