How to Make One-Minute Paleo Chocolate Microwave Cake

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How to Make One-Minute Paleo Chocolate Microwave Cake Recipe
7 Steps
Ingredients
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Dry Ingredients: 3 TBSP almond flour, 2 tsp coconut flour, 1 TBSP flax meal, 1/2 tsp baking powder, 1 1/2 TBSP unsweetened cocoa powder, Pinch sea salt

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Wet Ingredients: 2 TBSP coconut oil, 3 TBSP pure maple syrup, 1 egg, 1 tsp vanilla extract

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1. Place the dry ingredients in a small bowl and whisk to combine. 2. Melt the coconut oil in a 2 cup mug. Pour most of it into the dry ingredients leaving just enough to oil the sides of the cup.

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3. Add the remaining wet ingredients to the dry ones and mix well. 4. Pour mixture into greased mug and microwave on high for 1 minute 30 seconds.

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Wait 1-2 minutes then cover mug with a plate and flip over. I served it with coconut milk almond mocha fudge ice cream made by SO.

Wait 1-2 minutes then cover mug with a plate and flip over. I served it with coconut milk almond mocha fudge ice cream made by SO.

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This was seriously better than any hot chocolate lava cake at a restaurant! It was full of sweet flavor and was nice and fluffy.

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Enjoy!

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