How to Make Nasi Goreng With Prawn Skewers

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How to Make Nasi Goreng With Prawn Skewers Recipe
22 Steps
Ingredients
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1
Gather the goodies

Gather the goodies

2
Chop spring onions

Chop spring onions

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3
Two eggs beaten to a pulp

Two eggs beaten to a pulp

4
Add a little butter and pepper and mix

Add a little butter and pepper and mix

5
Make two very thin omelettes

Make two very thin omelettes

6
Fold them together and cut into thin strips

Fold them together and cut into thin strips

7
Put in warm oven to keep hot

Put in warm oven to keep hot

8
Bring on the vin rouge

Bring on the vin rouge

9
Drink said vin

Drink said vin

10
Chop red pepper into little bits and bigger circles for kebab ends

Chop red pepper into little bits and bigger circles for kebab ends

11
Chop chicken into small chunks

Chop chicken into small chunks

12
Skewers begin with large slice of red pepper then thread on prawns

Skewers begin with large slice of red pepper then thread on prawns

13
Seal end with pepper slice

Seal end with pepper slice

14
Baste with paprika pepper and oil

Baste with paprika pepper and oil

15
Mix soy sauce with chilli flakes

Mix soy sauce with chilli flakes

16
Quickly fry chicken stirring lots

Quickly fry chicken stirring lots

17
Keep chicken warm and fry onions and garlic and pepper in pan

Keep chicken warm and fry onions and garlic and pepper in pan

18
Add mixed veg

Add mixed veg

19
Grill prawns for two minutes each side

Grill prawns for two minutes each side

20
Fry noodles quickly

Fry noodles quickly

21
Noodles first stir fry next prawn crackers  and place kebabs down edges

Noodles first stir fry next prawn crackers and place kebabs down edges

22
Eat well

Eat well

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