Preheat your over to 375 degrees Fahrenheit.
Get out two bowls.
In one of the bowls put the two cups of candy-coated milk chocolate candies in a separate bowl for later.
In The other bowl add all of the other ingredients.
Mix ingredients together until a soft dough forms.
Add the candies to your cookie dough.
Mix the candies thoroughly.
Get out two non-greased pans.
Put 1/4 of a cup of dough two to threes inches apart on your pans.
Put your cookies in the oven.
Bake them for 12-14 minutes or until golden brown.
When done put them on cooling racks.
Let the cookies stay on the racks for several minutes.
Put cookies on wax paper for further cooling.