How to Make Mint Cookie Truffles

3.7k Views 345 Likes
How to Make Mint Cookie Truffles Recipe
7 Steps
Ingredients
Embed
1
These truffles are yummy and simple to make! -agreatdayforcake.tumblr.com

These truffles are yummy and simple to make! -agreatdayforcake.tumblr.com

2
Place the entire box of cookies in a food processor or chop them up into fairly fine crumbs.

Place the entire box of cookies in a food processor or chop them up into fairly fine crumbs.

Recommended For You
3
Add spoonfuls of frosting one at a time and mix until you have just enough frosting to make a dough (about 1/2 a can).

Add spoonfuls of frosting one at a time and mix until you have just enough frosting to make a dough (about 1/2 a can).

4
Roll the dough into balls and place on a baking sheet lined with parchment paper. Place balls in the freezer for at least 15 minutes.

Roll the dough into balls and place on a baking sheet lined with parchment paper. Place balls in the freezer for at least 15 minutes.

5
Melt your chocolate in a double boiler. Chop your Andes mints.

Melt your chocolate in a double boiler. Chop your Andes mints.

6
Using a fork to hold the balls, pour the melted chocolate over each individual dough ball with a spoon and let it drip off the fork before rolling onto the baking sheet. Sprinkle with chopped mints.

Using a fork to hold the balls, pour the melted chocolate over each individual dough ball with a spoon and let it drip off the fork before rolling onto the baking sheet. Sprinkle with chopped mints.

7
Allow chocolate to harden overnight. Remove from baking sheet and enjoy!

Allow chocolate to harden overnight. Remove from baking sheet and enjoy!

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments