How to Make Mini Pumpkin Muffins

Mini pumpkin muffins! πŸ‘

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How to Make Mini Pumpkin Muffins Recipe
10 Steps
Ingredients
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1
Get supplies ready! The cinnamon(powder) got cut out sorry!

Get supplies ready! The cinnamon(powder) got cut out sorry!

2
Preheat oven to 400 degrees Fahrenheit!

Preheat oven to 400 degrees Fahrenheit!

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3
Mix the package of pumpkin bread, 1 cup milk, 1/3 cup oil, dash of cinnamon(optional), dash of vanilla extract(optional)!!

Mix the package of pumpkin bread, 1 cup milk, 1/3 cup oil, dash of cinnamon(optional), dash of vanilla extract(optional)!!

4
Grease mini muffin pan! **can use regular cupcake pan with liners but I'm making mini ones for my prego mom!

Grease mini muffin pan! **can use regular cupcake pan with liners but I'm making mini ones for my prego mom!

5
I used a measuring spoon to make it easier to spoon into tins! (Make sure not to fill too high, it'll take too long to cook them!)

I used a measuring spoon to make it easier to spoon into tins! (Make sure not to fill too high, it'll take too long to cook them!)

6
They will look like this!

They will look like this!

7
Pop in the oven! (This was my 2nd batch, that's why the tin isn't full.)

Pop in the oven! (This was my 2nd batch, that's why the tin isn't full.)

8
Set timer for 5 minutes! My oven get hot and since they are little they cook fast! (Sometimes it's 7-8 minutes)

Set timer for 5 minutes! My oven get hot and since they are little they cook fast! (Sometimes it's 7-8 minutes)

9
Cool on a cooling rack!

Cool on a cooling rack!

10
Put out & enjoy! I also frost them with cream cheese frosting but I didn't have any!!

Put out & enjoy! I also frost them with cream cheese frosting but I didn't have any!!

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