Wash and dry your baby zucchini with kitchen paper. Smear with 2 tbsp of olive oil/cooking oil in the bottom of microwave safe plate/bowl.
Trim ends off zucchini ...
Make a diagonal cut ...
Seasoned with sea salt and oregano
Sprinkle with groud black pepper
Toss toss and crumb the fetta cheese on top. Set your microwave on high and cook for approx 7 mnts
Sprinkle with minced parsley if you like. See that mushy mushy flesh of the zucchini? :) that's how I love my baby zucchini! Enjoy :)