How to Make Mexican Ketchup

You will never go back to regular ketchup.

683 Views 30 Likes
How to Make Mexican Ketchup Recipe
8 Steps
Ingredients
Embed
1
3/4 cup of regular ketchup.

3/4 cup of regular ketchup.

2
I tablespoon of lemon juice. Substitute 1 tablespoon of lime juice for a more tart flavor.

I tablespoon of lemon juice. Substitute 1 tablespoon of lime juice for a more tart flavor.

Recommended For You
3
I tablespoon of tequila.

I tablespoon of tequila.

4
1/2 teaspoon of cumin.

1/2 teaspoon of cumin.

5
Half of 1 Jalapeño in sauce. Using a mortar, smash the pepper along with the liquid.

Half of 1 Jalapeño in sauce. Using a mortar, smash the pepper along with the liquid.

6
Smash or grind jalapeño and juice together in a regular mortar.

Smash or grind jalapeño and juice together in a regular mortar.

7
Mix all the ingredients together and gently heat until well blended.

Mix all the ingredients together and gently heat until well blended.

8
Serve warm or room temperature. Enjoy and thank you for viewing my guide.

Serve warm or room temperature. Enjoy and thank you for viewing my guide.

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments