How to Make Mexican Bun

This is great recipe for a warm breakfast in winter with a hot cup of tea with milk... I hope u like it

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How to Make Mexican Bun Recipe
25 Steps
Ingredients
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1
Start by mixing all the dough ingredients together

Start by mixing all the dough ingredients together

2
When u finish make sure the dough is soft

When u finish make sure the dough is soft

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3
Cover it with a kitchen towel and Leave it to rise for 30 minutes

Cover it with a kitchen towel and Leave it to rise for 30 minutes

4
Mean while u can make the topping by mixing the sugar and butter together

Mean while u can make the topping by mixing the sugar and butter together

5
Like so

Like so

6
Add the egg

Add the egg

7
Vanilla

Vanilla

8
Cinnamon

Cinnamon

9
Mix instant coffee with water...

Mix instant coffee with water...

10
Add it to the mixure

Add it to the mixure

11
Add the flour and mix together

Add the flour and mix together

12
Put the mixture in a pipping bag and leave it to cool in the fridge

Put the mixture in a pipping bag and leave it to cool in the fridge

13
Now cut the butter and cream cheese into cubes, I prefer them large

Now cut the butter and cream cheese into cubes, I prefer them large

14
This is the dough after rising

This is the dough after rising

15
Grease and flour ur baking sheet to make sure that the dough will not stick

Grease and flour ur baking sheet to make sure that the dough will not stick

16
Divide the dough into small pieces... Around 26

Divide the dough into small pieces... Around 26

17
Now, we will put everything together... Make a hole in the ball

Now, we will put everything together... Make a hole in the ball

18
Put a piece of FROZEN butter or cheese

Put a piece of FROZEN butter or cheese

19
Close it

Close it

20
Place it in the baking sheet

Place it in the baking sheet

21
When u finish them all, cover with a kitchen towel and leave them to rise again for 15 minutes

When u finish them all, cover with a kitchen towel and leave them to rise again for 15 minutes

22
Pipe the cold topping

Pipe the cold topping

23
Now they r ready to be baked..

Now they r ready to be baked..

24

Bake it in a preheated oven (200 C) for around 15 minutes

25
Ta daaaa... They r sooooo good with a cup of tea with milk...

Ta daaaa... They r sooooo good with a cup of tea with milk...

Ingredients

The Dough: 
4 Cups Flour  
2 Tablespoons powdered milk 
4 Tablespoons Sugar  
1 Tablespoon Yeast  
1 Teaspoon Baking powder  
2 Eggs  
75 Grams Butter  
1 Cup Water  
Topping: 
100 Grams Butter  
¾ Cups Brown sugar 
1 Egg 
1 Teaspoon Vanilla extract 
1 Teaspoon Cinnamon 
1 Tablespoon Instant coffee powder  
1 Tablespoon Water  
¾ Cups Flour  
Filling: 
Cream cheese  
Salted butter 
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