Flour: used at least 1 1/2
Baking powder: 2tsp
Butter: 2 of this container (it really depends on how rich you want your pie)
Oil: 4 tbsp
Salt: 1/2 tsp
Milk: 1/2 a can (again it depends on how rich you want it)
Eggs: 1 (or 2 if you want)
3cans of corned beef steamed on a stove and stirred for 10mins and then added with chopped onions and stirred for 3mins and then added with cooked/drained eggplant stirred for 5-10mins and was done
Onions(used 2 out of this bag): I chopped them and added them to the steamed corned beef and stirred for about 3mins before adding the cooked/drained eggplant and stirred it all together for 5-10mins
Egg plant(1): peel off skin and cut into pieces like cube shapes and boil in hot water for about 5-10mins and then pour it into a sieve for the water to drain out. Will mix it with corned beef later.
Flour: mix with nut meg, baking powder, salt, and butter.
Mixed 1 egg and 1/2 a can of milk in blender for 4 seconds
Pour the egg and d milk mix in the flour
Continue to mix them together
Add a little more flour if its too soft in order for it to harden a little bit so it don't stick to your hands
It should look like this
Flour mix is set for make
Clean up counter for flatten and cutting flour mix to creat pie
Wrap foil all around oven metal bar
Continue to Wrap foil all around oven metal bar
Use a rolling pin (didn't have any so i had to use a bottle) to flatten the dough
Use hand to mush it down, then flatten it with your rolling pin
Continue to flatten
It should be this flat
Continue to flatten it
Pre-heat oven to 350
Now grab a little round bowl to cut out circles. Try to get about 7 circles
Circle should look like this
Take about 2tsp (you can use more or less of the meet depending on how you want it) of the mixed corned beef and put it on the cut out circles.
Now grab one end of the circle and pool it over the corn beef till it meet the other end. Then close the ends by pressing it with your finger or a fork.
The created pie should look like this
Put the created pie on the oven metal covered with foil
Take about 2 tea spoon of Corn beef and put it on the cut out circles. Same process as step 33
Finished cut out circle should look like this now mush it together and follow step 42
Repeat Step 25-41 till you get all your pie cut out
Continue cutting circles
All set for oven to be baked
Put it in oven for bake
Set time to about 30min
After the 30mins, pull the pie out and brush on top a mixture of 1 beaten egg and 2tsp of milk (you can choose to use only beaten egg) and put it back in the oven for about 1hr or more until cooked.
Take it out: finish product