How to Make Marshmallow Buttercream

Hands down, the easiest frosting EVER! And it tastes good too!

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How to Make Marshmallow Buttercream Recipe
8 Steps
Ingredients
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1
Gather your ingredients.

Gather your ingredients.

2
Using a mixer, cream together the butter and the whole jar of marshmallow creme.

Using a mixer, cream together the butter and the whole jar of marshmallow creme.

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3
Once your mixture is smooth, begin adding the powdered sugar and salt.

Once your mixture is smooth, begin adding the powdered sugar and salt.

4
Add powdered sugar slowly. Taste it as you go  because you might not need to add all of the sugar. I always use the full amount.

Add powdered sugar slowly. Taste it as you go because you might not need to add all of the sugar. I always use the full amount.

5
Mix until smooth. If your frosting is too thick, add 1 teaspoon of heavy cream at a time until  you're satisfied.  You are done! You can eat it straight from the bowl or...

Mix until smooth. If your frosting is too thick, add 1 teaspoon of heavy cream at a time until you're satisfied. You are done! You can eat it straight from the bowl or...

6
You can decorate a cake for a friend. Or...

You can decorate a cake for a friend. Or...

7
You can put it in a plastic freezer bag, snip off one end and pipe it on top of some cupcakes. I hope you'll try this!

You can put it in a plastic freezer bag, snip off one end and pipe it on top of some cupcakes. I hope you'll try this!

8
Share your photos with us! You can send a tweet to @myANDcreations, tag us on Instagram @myANDcreations or post it on our Facebook page www.facebook.com/ANDcreations.

Share your photos with us! You can send a tweet to @myANDcreations, tag us on Instagram @myANDcreations or post it on our Facebook page www.facebook.com/ANDcreations.

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