How to Make Marinated Tomatoes

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How to Make Marinated Tomatoes Recipe
20 Steps
Ingredients
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1
Get your tomatoes, they can be any kind. I prefer grape tomatoes because they're so sweet and can be used as snacks. Yum:)

Get your tomatoes, they can be any kind. I prefer grape tomatoes because they're so sweet and can be used as snacks. Yum:)

2
Wash em up

Wash em up

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3
Now, put them on a cutting board.

Now, put them on a cutting board.

4
Slice them in half through the stem part, not the centre.

Slice them in half through the stem part, not the centre.

5
Grab a container, preferably a resealable one.

Grab a container, preferably a resealable one.

6
You pour in everything except the tomatoes, so lets start with oil.

You pour in everything except the tomatoes, so lets start with oil.

7
Now vinegar, I used cider vinegar.

Now vinegar, I used cider vinegar.

8
Salt and pepper

Salt and pepper

9
Garlic salt

Garlic salt

10
Parsley. I had no fresh herbs around:(

Parsley. I had no fresh herbs around:(

11
Thyme and oregeno

Thyme and oregeno

12
Yayyyyy

Yayyyyy

13
14
Put your tomatoes in, all face down. (More flavour)

Put your tomatoes in, all face down. (More flavour)

15

You can let those sit for as long as you want, (1 hr- 2 days recommended)

16
Fry or roast them

Fry or roast them

17
Or eat them raw!

Or eat them raw!

18

Either way they are delicious and easy to make:)

19

Thanks, and enjoy👌 👍

20
Two roasted and one raw👍

Two roasted and one raw👍

Ingredients

3 Tablespoons Chopped Fresh Parsley Leaves 
Tablespoons Garlic Salt 
Tablespoons Salt 
½ Tablespoons Dried Pepper 
1 Tablespoon Thyme 
¾ Cups Oil 
¼ Cups Red Wine Vinegar 
Tomatoes 
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