How to Make Marble Peanut Butter Cups

by Step By Step

This will make approx 12 cups


  • 4 Tablespoons Smooth Peanut butter
  • 1 Tablespoon Butter
  • 1 Tablespoon Powdered sugar
  • 75 Grams Milk chocolate
  • 35 Grams White chocolate
  • Water for boiling
  • 1 Cocktail stick
  • 12 Mini cake cups
  • Instructions

    Step 1

    Gather your supplies

    Step 2

    Put the milk chocolate in a bowl over a saucepan of hot ( not boiling) water

    Step 3

    Stir until its nice and smooth

    Step 4

    Using a teaspoon pour the chocolate into your mini cups ( there should be chocolate left over, you will need this later )

    Step 5

    Next you need to refrigerate them

    Step 6

    Whilst the cups are cooling put the peanut butter, sugar and butter into a bowl over hot water

    Step 7

    Keep stirring until nice and smooth

    Step 8

    Once the cups are cool enough take them out of the fridge and with a teaspoon place a generous amount of the peanut butter mix on top of the chocolate

    Step 9

    Then refrigerate

    Step 10

    Next you need to melt the white chocolate

    Step 11

    Stir until smooth

    Step 12

    Once the cups are cool again pour some of the left over milk chocolate on top and then pour a small amount of white chocolate on top of that

    Step 13

    With a cocktail stick gently mix the chocolate together to create a swirled marble effect

    Step 14

    Place the finished cups back in the refrigerator and leave for a good hour or so to cool

    Step 15

    And there you have it! Beware these are very addictive!

    Step 16