How to Make Lentil-Basmati-Pilaf in the A/S CTP Oven

Cook this flavorful lentil rice in half the time it would take on the stovetop using the Alto-Shaam CTP oven.

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How to Make Lentil-Basmati-Pilaf in the A/S CTP Oven Recipe
10 Steps
Ingredients
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1
In a stovetop pan, sauté onions in olive oil.

In a stovetop pan, sauté onions in olive oil.

2
Add lentil beans.

Add lentil beans.

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3
Add basmati rice.

Add basmati rice.

4
Add stock.

Add stock.

5
Season with salt and pepper.

Season with salt and pepper.

6
Bring to a boil.

Bring to a boil.

7
Transfer to a hotel pan.

Transfer to a hotel pan.

8
Add chives and stir to incorporate.

Add chives and stir to incorporate.

9
Cover hotel pan with a lid.

Cover hotel pan with a lid.

10
Combi mode 350F (177C) for 20 min.

Combi mode 350F (177C) for 20 min.

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