How to Make Lemon Poppy Seed Muffins

Yummy whole wheat lemon poppy seed muffins! πŸ‹

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How to Make Lemon Poppy Seed Muffins Recipe
12 Steps
Ingredients
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1

Preheat oven to 400F

2
Spray a muffin tin with Pam or line with muffin cups

Spray a muffin tin with Pam or line with muffin cups

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3
In a large bowl combine lemon zest and sugar.

In a large bowl combine lemon zest and sugar.

4
Mix together with your fingers to bring out the zest

Mix together with your fingers to bring out the zest

5
Add flour , salt, baking powder and baking soda and set aside

Add flour , salt, baking powder and baking soda and set aside

6
In a small bowl combine eggs, yogurt, butter, and vanilla

In a small bowl combine eggs, yogurt, butter, and vanilla

7
Mix until fully combined

Mix until fully combined

8
Add wet ingredients to dry and fold together. Make sure not to over mix

Add wet ingredients to dry and fold together. Make sure not to over mix

9
add poppy seeds and fold again

add poppy seeds and fold again

10
Scoop into muffin cups. I got 9 muffins out of the batter.

Scoop into muffin cups. I got 9 muffins out of the batter.

11

Bake for 18-20 min

12
eat up!

eat up!

Ingredients

2 Cups Whole wheat flour  
β…” Cups Sugar  
Zest of 1 lemon 
ΒΌ Teaspoons Baking soda 
Β½ Teaspoons Baking powder 
ΒΌ Teaspoons Salt 
ΒΎ Cups Greek yogurt  
2 Eggs 
1 Teaspoon Vanilla extract 
Β½ Cups Butter, melted 
2 Tablespoons Poppy seeds  
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