How to Make Lemon Bars

Quick, easy and yummy!

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How to Make Lemon Bars Recipe
13 Steps
Ingredients
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1
Sieve flour and confectioners sugar into butter and mix.

Sieve flour and confectioners sugar into butter and mix.

2
Mix well.

Mix well.

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3

Blend butter, 2 cups flour and confectioners sugar.

4
Mix well.

Mix well.

5
Pat into tin.

Pat into tin.

6

Pat into greased baking tin. Bake at 325 deg. for 18-20 min. While the base is in the oven, start preparing the lemon filling.

7
Add eggs, juice, sugar and flour.

Add eggs, juice, sugar and flour.

8

Beat eggs, sugar and lemon juice, 5 Tblspn flour and lemon peel together.

9
Whisk into fluffy consistency.

Whisk into fluffy consistency.

10
The base looks like this when done. Now add the lemon filling.

The base looks like this when done. Now add the lemon filling.

11
Pour filling onto base.

Pour filling onto base.

12
Bake for 20-22 min @ 325deg.

Bake for 20-22 min @ 325deg.

13
Cool, cut into blocks and dust icing sugar over them! Now, enjoy!

Cool, cut into blocks and dust icing sugar over them! Now, enjoy!

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