How to Make Lasagna From Scratch

by Hanin Yousif

In this guid i will cover how to assemble lasagna, and also how to make the meat sauce that goes in mine! I've been making this for a few years and it's always well received. Hope you enjoy it! 😃

Supplies

  • ½ kilograms Package of noodles
  • 1 Cup Mozzarella
  • 1 Cup Parmesan
  • 5 Tomato
  • 2 Tablespoons Tomato Paste
  • 1 Large onion
  • 3 Garlic
  • ½ kilograms Beef Meat
  • 1 Tablespoon Dried Oregano
  • 1 Teaspoon Crushed red pepper
  • 1 Tablespoon Salt
  • 1 Teaspoon Pepper
  • 3 Tablespoons Olive Oil
  • Instructions

    Step 1

    dice the onion, and mince as much garlic as you want.

    Step 2

    The garlic.

    Step 3

    Once this is done, put the olive oil and throw the meat into a pan over medium heat.

    Step 4

    Step 5

    Cook the meat until browned.

    Step 6

    throw in the onions, garlic, some salt and pepper, and a good amount of crushed red pepper

    Step 7

    Step 8

    Step 9

    Step 10

    Stir this around for a few minutes over medium heat until the onions become soft.

    Step 11

    Then add in a few good pinches of oregano .

    Step 12

    and a tablespoon or two of tomato paste. (I'm using the concentrated kind, so not as much.)

    Step 13

    Step 14

    put the blanched and clipped tomato Mix it around for a moment, and bring to a light boil. Watch out for splatters!

    Step 15

    Lower the heat to a simmer and cover. Let simmer for approx. 25 minutes while you do the rest of the prep!

    Step 16

    Once the sauce is done,we can start assembling! Preheat the oven to 400 degrees F.

    Step 17

    Make sure your cheeses, noodles and sauce are all within easy reach.

    Step 18

    Ladle just enough sauce to cover the bottom of the pan with liquid.

    Step 19

    place 3 noodles on top of the sauce, slightly overlapping. If they're broken, piece them together as much as possible.

    Step 20

    Spread 1/4 of the mozzarella and 1/4 of the parmesan over the noodles.

    Step 21

    Step 22

    Now you'll put more sauce over the cheese and then noodles, and parmesan cheese , etc. You repeat the basic build three times.

    Step 23

    On the fourth and final level, do ricotta cheese, then the rest of the sauce, topped with the rest of the cheese.

    Step 24

    Now bake at 400 F for 30 minute.

    Step 25

    Let it rest for at least 10 minute.

    Step 26

    Garnish it with some parsley , or with garlic bread (you can found its recipes in my previous guides : ) . 😃