How to Make Killer Blackberry Cobbler!

by Rikki Kazmierowicz

Today was my sisters birthday, I asked her what she wanted, and she said "Rikki, anything you make me I'll love" Ta da! I think blackberry cobbler! It was a hit! So easy, but delicious!

Supplies

  • 4 Cups Blackberries
  • Lemon juice
  • 1 Cup Flour
  • 1 Cup Sugar
  • 1 Teaspoon Salt
  • 1 Teaspoon Cinnamon
  • 1 Egg (beaten)
  • ½ Cups Butter
  • Vanilla Ice Cream
  • Instructions

    Step 1

    Whisk together sifted flour, sugar, salt, and cinnamon!

    Step 2

    Mix in beaten egg, and 2 tbsp softened butter :)

    Step 3

    Grease a 13x9 in pan with 1 tbsp softened butter 👍

    Step 4

    Toss fresh or frozen berries in your pan. Sprinkle lemon juice over them and mix together lightly.

    Step 5

    Pour your crumbly topping over berries. Spread evenly!

    Step 6

    Melt your remaining 5 tbsp of butter, drizzle over berries evenly. Might as well make that even too. :) bake for about 35 min or until bubbling, and butter is melted! Mmmm yum.

    Step 7

    Pile a serving in a bowl and top with fresh vanilla ice cream! 10 servings - 240 cal each