How to Make Jamaican Style Chicken Curry

This is a really simple way to make Jamaican style chicken curry. As I have a 7 year old daughter it's not very spicy, I suggest using a scotch bonnet if you like it hot.

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How to Make Jamaican Style Chicken Curry Recipe
14 Steps
Ingredients
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1
Your supplies, I ran out of normal garlic so used garlic flakes which works just as well.

Your supplies, I ran out of normal garlic so used garlic flakes which works just as well.

2
Take the skin off the chicken, I like to leave a little fat on the thighs for flavour and juiciness.

Take the skin off the chicken, I like to leave a little fat on the thighs for flavour and juiciness.

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3
Chop onion, 3 cloves of garlic, peel and roughly chop potatoes and put in pot with a little oil and thyme. Cook on a very low temp for 7-10 minutes. For extra spice add finely chopped scotch bonnet.

Chop onion, 3 cloves of garlic, peel and roughly chop potatoes and put in pot with a little oil and thyme. Cook on a very low temp for 7-10 minutes. For extra spice add finely chopped scotch bonnet.

4
Whilst potatoes etc is cooking, brown the chicken.

Whilst potatoes etc is cooking, brown the chicken.

5
Like so.

Like so.

6
Whilst waiting for the chicken to finish put in 5 tablespoon's of curry powder. This is my cheat.

Whilst waiting for the chicken to finish put in 5 tablespoon's of curry powder. This is my cheat.

7
In goes the powder.

In goes the powder.

8
Stir altogether to make a nice paste.

Stir altogether to make a nice paste.

9
Now add 1-2 cups of water.

Now add 1-2 cups of water.

10
Add the browned chicken

Add the browned chicken

11
I like to use some of the left over oil as its tasty but it's a little naughty 😜

I like to use some of the left over oil as its tasty but it's a little naughty 😜

12
Bring to boil and then simmer for 1 hour. The sauce over the hour will thicken to make a lovely gravy. The chicken will by really soft, tender and fall right off the bone.

Bring to boil and then simmer for 1 hour. The sauce over the hour will thicken to make a lovely gravy. The chicken will by really soft, tender and fall right off the bone.

13

Cook some rice, prepare some salad (I've made a guide for the salad I made minus the tuna), and add some coleslaw and dish up the curry.

14
There we have it. So tasty and goes down a treat every time in our home. Enjoy 😊 don't forget to check out my other guides!

There we have it. So tasty and goes down a treat every time in our home. Enjoy 😊 don't forget to check out my other guides!

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