First of all you need to make fresh pasta! Follow this link! www.fabiolouscookingday.com/o…
To prepare the filling, mix the cooked spinach with the ricotta. Add parmesan cheese.
Add the yolk to the mix.
Add lemon zest
Using a cutter create many pasta's shapes.
Take out the unnecessary dough.
With a little spoon put some filling on each circle
Now fold it
Now seal the cappellaccio
Now fold it in order to have....
Here they are! Buon appetito!