How to Make Homemade Zucchini Bread

I grew zucchini this year and used them to make his amazing bread!

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How to Make Homemade Zucchini Bread Recipe
14 Steps
Ingredients
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1
Here is what I got from my garden in the beginning! Yellow squash, zucchinis, and cucumber.  The zucchinis were great for this zucchini bread!

Here is what I got from my garden in the beginning! Yellow squash, zucchinis, and cucumber. The zucchinis were great for this zucchini bread!

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Here are all of the ingredients, I didn't use walnuts this time. Preheat the oven to 325 F.

Here are all of the ingredients, I didn't use walnuts this time. Preheat the oven to 325 F.

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3
Sift together the dry ingredients

Sift together the dry ingredients

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Use a paddle attachment for your mixer

Use a paddle attachment for your mixer

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Mix together the eggs, sugar, oil, and vanilla

Mix together the eggs, sugar, oil, and vanilla

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Add in the dry ingredients and mix slowly

Add in the dry ingredients and mix slowly

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Add in the zucchini and walnuts if you are using them

Add in the zucchini and walnuts if you are using them

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Grease and flour two 8 x 4 pans and distribute the batter evenly between the pans.  Bake for 50-70 minutes or until almost completely set

Grease and flour two 8 x 4 pans and distribute the batter evenly between the pans. Bake for 50-70 minutes or until almost completely set

13
Allow the breads to cool before cutting them

Allow the breads to cool before cutting them

14
Enjoy!

Enjoy!

Ingredients

2 Cups Grated zucchini 
2ΒΌ Cups Sugar 
1 Cup Oil 
3 Eggs 
3 Cups Flour 
3 Teaspoons Cinnamon 
3 Teaspoons Vanilla extract 
1 Teaspoon Salt 
1 Teaspoon Baking powder 
1 Teaspoon Baking soda 
1 Cup Chopped walnuts (optional) 
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