How to Make Homemade Hummus

Here's a quick and simple recipe for tasty homemade hummus!

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How to Make Homemade Hummus Recipe
6 Steps
Ingredients
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1
Supplies!

Supplies!

2
Place the minced garlic in the lemon juice and let sit for 10-15 minutes. Afterwards, add ¼ cup of water to the lemon and garlic mixture.

Place the minced garlic in the lemon juice and let sit for 10-15 minutes. Afterwards, add ¼ cup of water to the lemon and garlic mixture.

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3
Puree the chickpeas; add the water and lemon/garlic mixture, mix.

Puree the chickpeas; add the water and lemon/garlic mixture, mix.

4
Mix the olive oil, tahini, cumin and salt in a bowl.

Mix the olive oil, tahini, cumin and salt in a bowl.

5
Add mixture to the chickpea puree, and blend until smooth!

Add mixture to the chickpea puree, and blend until smooth!

6
Serve and enjoy!

Serve and enjoy!

Ingredients

19 Ounces Drained Chickpeas 
¼ Cups Lemon Juice 
1 Clove of Garlic 
5 Tablespoons Olive Oil 
6 Tablespoons Tahini 
Teaspoons Cumin 
Teaspoons Salt 
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