How to Make Homemade Chex Mix (Gluten Free)

This SnapGuide will show a quick and easy snack, that is also gluten free!

82 Views 3 Likes
How to Make Homemade Chex Mix (Gluten Free) Recipe
15 Steps
Ingredients
Embed
1
Pre-Heat oven to 250 degrees.

Pre-Heat oven to 250 degrees.

2
To large (oven safe) pan, add 4.5 cups of Rice Chex cereal.

To large (oven safe) pan, add 4.5 cups of Rice Chex cereal.

Recommended For You
3
Add 4.5 Cups of Corn Chex cereal to pan.

Add 4.5 Cups of Corn Chex cereal to pan.

4
Add 1 cup of gluten free pretzels to the pan. (can add additional pretzels if wanted).

Add 1 cup of gluten free pretzels to the pan. (can add additional pretzels if wanted).

5
Add 1 cup of bagel chips (gluten free), I used ranch flavored Almond Nut thins as a substitute.

Add 1 cup of bagel chips (gluten free), I used ranch flavored Almond Nut thins as a substitute.

6
Mix the pans so the mixture is combined. You do not want layers of the same ingredients.

Mix the pans so the mixture is combined. You do not want layers of the same ingredients.

7
6 TBS added to measuring cup and melted in microwave for 45 seconds.

6 TBS added to measuring cup and melted in microwave for 45 seconds.

8
2 TBS of Worcestershire sauce added to the melted butter.

2 TBS of Worcestershire sauce added to the melted butter.

9
1 and 1/2 TSP of Seasoned Salt is added to the butter mixture

1 and 1/2 TSP of Seasoned Salt is added to the butter mixture

10
3/4 TSP of Garlic powder is added to the butter mixture.

3/4 TSP of Garlic powder is added to the butter mixture.

11
1/2 TSP of Onion Powder is added to the mixture.

1/2 TSP of Onion Powder is added to the mixture.

12
Mix the butter, seasoned salt, W. Sauce, garlic powder, and onion powder all together.

Mix the butter, seasoned salt, W. Sauce, garlic powder, and onion powder all together.

13
Pour mixture over the pans. With clean hands, or a spoon, coat all the ingredients in the pans with the butter mixture.

Pour mixture over the pans. With clean hands, or a spoon, coat all the ingredients in the pans with the butter mixture.

14
Bake at 250 for 15 minute increments for one hour. Every 15 minutes remove the pans and stir.

Bake at 250 for 15 minute increments for one hour. Every 15 minutes remove the pans and stir.

15
Let Chex Mix Cool and Enjoy!!!!!!

Let Chex Mix Cool and Enjoy!!!!!!

Ingredients

4.50 Cups Corn Chex Cereal 
4.50 Cups Rice Chex Cereal 
1 Cup Gluten Free Pretzels 
1 Cup Gluten Free Bagel Chips 
2 Tablespoons Worcestershire Sauce 
6 Tablespoons Butter 
½ Teaspoons Seasoned Salt 
¾ Teaspoons Garlic Powder 
½ Teaspoons Onion Powder 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments