How to Make Healthy Whole Wheat Pancakes

This recipe helps you make fast, easy, and healthy whole wheat pancakes.

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How to Make Healthy Whole Wheat Pancakes Recipe
13 Steps
Ingredients
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1
Gather your ingredients

Gather your ingredients

2
Put all of the dry ingredients in a large bowl and stir it all together until it is evenly mixed

Put all of the dry ingredients in a large bowl and stir it all together until it is evenly mixed

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3
Sift the mixed dry ingredients two times

Sift the mixed dry ingredients two times

4
Put all of the wet ingredients in a separate bowl and stir it all together until evenly mixed

Put all of the wet ingredients in a separate bowl and stir it all together until evenly mixed

5
Pour the mixed wet ingredients to the mixed dry ingredients

Pour the mixed wet ingredients to the mixed dry ingredients

6

Let the pancake mixture sit for about 10 minutes

7
Get a quarter cup of the mixture

Get a quarter cup of the mixture

8
Heat a skillet or griddle over medium-high heat and pour olive oil

Heat a skillet or griddle over medium-high heat and pour olive oil

9
Pour the pancake mixture into the skillet or griddle

Pour the pancake mixture into the skillet or griddle

10
Cook the pancake mixture for 1 1/2 minutes to 2 minutes until bubbles start to form and break

Cook the pancake mixture for 1 1/2 minutes to 2 minutes until bubbles start to form and break

11
Flip the pancake when it is golden brown and cook the other side for about 1 minute

Flip the pancake when it is golden brown and cook the other side for about 1 minute

12
Put maple syrup if needed

Put maple syrup if needed

13

Repeat steps 7-11 until the pancake batter is finished

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