How to Make Healthy & Vegan-Friendly Yellow Beet Chips

Healthy snack for everyone πŸ˜‹

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How to Make Healthy & Vegan-Friendly Yellow Beet Chips Recipe
7 Steps
Ingredients
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1
Ingredients: yellow beet, olive oil, sea salt, lemon

Ingredients: yellow beet, olive oil, sea salt, lemon

2
Tools: chopping board, knife, cheese slicer/mandoline, bowl, tablespoon

Tools: chopping board, knife, cheese slicer/mandoline, bowl, tablespoon

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3
Tools cont: baking tray, baking paper

Tools cont: baking tray, baking paper

4
Slice the yellow beet thinly

Slice the yellow beet thinly

5
Mix with olive oil, sea salt and a pinch of lemon

Mix with olive oil, sea salt and a pinch of lemon

6
Add to the baking tray

Add to the baking tray

7
Heat on 185 degrees celcius for 20-25 minutes. Keep an eye on it (burns easily). Garnish with herbs or green chili. Enjoy πŸ˜‹

Heat on 185 degrees celcius for 20-25 minutes. Keep an eye on it (burns easily). Garnish with herbs or green chili. Enjoy πŸ˜‹

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