Ingredients: 2xspelt lompe/spelt wrap, red chili, garlic cloves, tofu cheese, avocado, mushrooms, chopped tomatoes/tomato sauce
Ingredients cont.: olive oil
Tools: knife, chopping board
Tools cont.: baking tray & baking paper
Heat the lompe/wraps for 2-3 mins on 225 degrees celcius without topping. With a drizzle of olive oil.
Take them out when they are crispy + have lightly browned. Add the toppings. Heat for another 5 mins until golden.
Topping idea 2: Pan fried purple cabbage with homemade taco seasoning, tofu cheese, tomato sauce and guacamole