How to Make Healthy Nachos

by Katina N

This is a dish I make when I am craving nachos, but not the calories.

Supplies

  • 3 Ounces Fajita/nacho meat
  • ⅛ Cups Cheese
  • 1 Teaspoon Cream cheese
  • 1 Avocado
  • 4 Tortilla chips
  • Instructions

    Step 1

    I had leftover fajita chicken meat, so I decided I wanted to make nachos. Look in my quesadilla guide for details.

    Step 2

    Top with 1/8 cup of shredded cheese. I was out of Mexican and cheddar cheese, so I used Italian instead.

    Step 3

    Add a small dollop of cream cheese. I love the jalapeño one. Yum.

    Step 4

    Heat the mixture in the microwave for 10-15 seconds to melt the cheese and the cream cheese.

    Step 5

    Stir everything together.

    Step 6

    Take your tortilla chips and break them up. Put on top of the mixture.

    Step 7

    I know it doesn't look like the most tasty, but it is healthier for you.

    Step 8

    Slice and add the avocado on top. Enjoy your yummy and healthy nachos.