How to Make Healthy Banana Pancakes

These are the simplest pancakes you will ever make. With only two common ingredients, they will blow you away with their taste. On the other hand; they are completely SUGAR AND FLOUR FREE!

1k Views 121 Likes
How to Make Healthy Banana Pancakes Recipe
8 Steps
Ingredients
Embed
1
I decided to half the recipe, so I chopped up just half a banana. Feel free to adjust servings!

I decided to half the recipe, so I chopped up just half a banana. Feel free to adjust servings!

2
Heat your pan and oil it.

Heat your pan and oil it.

Recommended For You
3
Crack two eggs into a bowl. (I used one because of my halving.)

Crack two eggs into a bowl. (I used one because of my halving.)

4
And mash the banana and egg together. I suggest using a whisk so most of the chunks are gone. But some chunks are a good thing. 😉

And mash the banana and egg together. I suggest using a whisk so most of the chunks are gone. But some chunks are a good thing. 😉

5
Pour your batter into the heated pan. You may want to spread the batter into several pourings, for more small pancakes.

Pour your batter into the heated pan. You may want to spread the batter into several pourings, for more small pancakes.

6
Flip it like you would a normal pancake.

Flip it like you would a normal pancake.

7
Mmmm perfect texture!

Mmmm perfect texture!

8
Serve it up with natural syrup and chopped banana! I hope you enjoyed this guide! 😉

Serve it up with natural syrup and chopped banana! I hope you enjoyed this guide! 😉

Ingredients

1 Banana 
2 Eggs 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments