How to Make Healthy and Delicious Rhubarb Smoothie

Perfect refreshment for hot summer days.

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How to Make Healthy and Delicious Rhubarb Smoothie Recipe
6 Steps
Ingredients
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Combine rhubarb, water, 1 tsp pure vanilla extract, stevia, cinnamon, ginger and lemon juice in a small saucepan. Bring to a boil, reduce heat to low and simmer uncovered for five minutes.

Combine rhubarb, water, 1 tsp pure vanilla extract, stevia, cinnamon, ginger and lemon juice in a small saucepan. Bring to a boil, reduce heat to low and simmer uncovered for five minutes.

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Set aside to cool slightly and place in refrigerator to chill for 30 minutes.

Set aside to cool slightly and place in refrigerator to chill for 30 minutes.

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Place cooked and cooled rhubarb together with soy yogurt, 1 tsp pure vanilla extract, coconut milk and agave syrup in the blender and blend well.

Place cooked and cooled rhubarb together with soy yogurt, 1 tsp pure vanilla extract, coconut milk and agave syrup in the blender and blend well.

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Pour it into your favorite glass and enjoy this delicios, refreshing and most of all - healthy smoothie.

Pour it into your favorite glass and enjoy this delicios, refreshing and most of all - healthy smoothie.

Ingredients

2 Cups Rhubarb (cut in small pieces) 
Cups Water 
2 Tablespoons Stevia 
2 Teaspoons Pure vanilla extract 
½ Teaspoons Cinnamon 
¼ Teaspoons Powdered ginger 
Juice of 1 lemon 
2 Cups Soy yogurt 
¼ Cups Coconut milk 
1 Tablespoon Agave syrup (optional) 
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