How to Make Healthy and Crunchy Granola

Yummy and vegan-friendly granola.

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How to Make Healthy and Crunchy Granola Recipe
6 Steps
Ingredients
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1
Ingredients: porridge oats, flax seeds, pumpkin seeds, almonds, wholefood/eco-friendly maple sirup, ground cardamom

Ingredients: porridge oats, flax seeds, pumpkin seeds, almonds, wholefood/eco-friendly maple sirup, ground cardamom

2
Mix dry and wet Ingredients in a bowl

Mix dry and wet Ingredients in a bowl

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3
Tools: measuring jug, tablespoon, bowl, baking tray, parchment paper for baking, container for granola with lid

Tools: measuring jug, tablespoon, bowl, baking tray, parchment paper for baking, container for granola with lid

4
Spread evenly on the baking tray

Spread evenly on the baking tray

5
Heat oven to 175 degrees celcius. Heat for 5-10 mins, take out and toss the granola around. Heat for another 5-10 mins.

Heat oven to 175 degrees celcius. Heat for 5-10 mins, take out and toss the granola around. Heat for another 5-10 mins.

6
Take out of the oven and into the container. Enjoy😋

Take out of the oven and into the container. Enjoy😋

Ingredients

1 Cup Porridge oats  
½ Cups Pumpkin seeds 
¼ Cups Flax seeds  
½ Cups Almonds 
5 Tablespoons Maple sirup 
1 Tablespoon Ground cardamom 
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