How to Make Hawaiian Chicken

by Jessica Adams-Garriest

Cooking with Love

Supplies

  • Chicken Thighs without without skin
  • Honey
  • Pineapples
  • Bell peppers
  • Onion powder
  • Garlic powder
  • Black pepper
  • Honey mustard
  • Teriyaki sauce
  • Turmeric
  • Instructions

    Step 1

    Let chicken thighs thaw in cool water

    Step 2

    Cut vegetables evenly so they will cook properly.

    Step 3

    Here are all the products I used in the recipe . I used frozen and canned pineapple with the liquid not seen in picture oops sorry:)

    Step 4

    I used a large pan to sear the chicken. And the baking pan to layer the chicken,peppers, and pineapples

    Step 5

    Here the product before it went into the oven. For color and taste I added turmeric with the other seasonings and a light dusting of flour and then seared the chicken

    Step 6

    Here's the finished product!! Your gonna love this when you try it : )